Vintage Grocers released its 2015 Thanksgiving menu, which includes a selection of entrées, stuffings, sides, gravies and sauces, rolls and desserts, including vegetarian, vegan and gluten-free options. Entrée options include roasted whole or boneless turkey by the pound, apricot-glazed pork loin and artisan-crafted honey baked ham. Stuffings include traditional, apple and cranberry, and Vintage’s own untraditional stuffing — a gluten-free option made with butternut squash and fennel.
Meals must be pre-ordered by Nov. 23 to be ready for Thanksgiving Day. For more information and to place orders, visit Vintage Grocers or call 310.457.2828.