The 24th annual Malibu Cook’s Tour, sponsored by Malibu Methodist Nursery School, will take place May 8, from 11 a.m. to 3 p.m. Proceeds from the tour benefit the school’s scholarship program.
The progressive tour will feature four Malibu estates with food and beverages to be served in the gourmet kitchens at each home, donated by local chefs and restaurant owners. Chef Laurel Anderson of Lifefood Organic, Maureen McKee of Cacao Luxe Chocolatier, Chef David Price of Terra, Tra Di Noi owners Antonio & Sarah Alessi and Tarcisio Mosconi, and its Executive Chef Francesco Velasco, are the featured Cooks Tour chefs.
Malibu Methodist Nursery and Infant/Toddler Center is a nonprofit that provides both a quality education and childcare. The Cook’s Tour fundraiser supports a scholarship program for families in the community with financial needs.
The Malibu Cook’s Tour is a long-standing tradition in the Malibu community and is limited to 300 passports.
The tour begins at Malibu Methodist Nursery School, 30128 Morning View Drive.
Passport tickets are $65 per person. Reservations can be obtained by calling 310.457.5144.